What do you call a softish sugar cookie with rainbow sprinkles? Addicting. Here is where memories just crash in as these wonderful colorful sprinkles melt in your mouth. In keeping with the very original old-fashioned recipe – we combine both butter and shortening to give that unique town-bakery crunch that comes out of that wax-lined bakery bag. This is a big cookie with the flavor to match.
Chocolate Chip Cookies
Our chocolate chip cookies are a great example of how you bake it is as important as the ingredients. Each of these chocolate chip cookies are molded by hand to guarantee a rough, rustic finish which gives them the crispy ridges and edges. Loading them with chocolate chips is another part of the process that keeps them thick and chunky. And after countless tries – we think we’ve come up with just the right combination of sugar and brown sugar that balances wonderful caramel notes with sweetness. We say 4.5 oz but you can count on more.
“Like my mother, I will not rest until you are reaching for seconds.”
– Jimmy The Baker